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K & S EpsoTOP Magnesium Sulphate - 25Kg (55 lbs.)

K & S EpsoTOP Magnesium Sulphate - 25Kg (55 lbs.)

Regular price $ 39.95 USD
Regular price Sale price $ 39.95 USD
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K & S EpsoTOP Magnesium Sulphate 16 + 32

  • 16% MgO water soluble Magnesium Oxide (= 9.6% Mg)
  • 32.5% SO3 water soluble SulphuerTrioxide (= 13% S)

Usually applied as a 5% solution (1 lb./2.4 gals. of water, or 11 lbs./26.4 gals. or 5 Kg/100 liters of water)

  • Can be applied with crop protection products
  • Compatible with most pesticides and fertilizers.  Must be dissolved in water first when combined with ammonium nitrate-urea solutions and NP or urea solutions
  • Quick acting magnesium and sulphur for foliar application with sprayer or fertigation irrigation systems
  • Can be used as a supplement for soil applications
  • Fully water soluble nutrients, with no residue, in sulphate form (MgSO4 x 7 H2O)
  • Suitable for organic farming.  EpsoTOP is mined from natural salt deposits in Europe and has minimal factory processing.  (some programs)
  • Essential for synthesis, transport, and storage of important plant substances such as carbohydrates, proteins, and fats
  • Activates more enzymes than any other plant butrient
  • Regulates the energy balance in plants
  • Required for cell wall synthesis
  • Promotes root growth and yield
  • Protects plants from stress, especially high temperatures and drought situations
  • increases nitrogen use efficiency
  • Essential for systhesis of sulphur containing amino acids and is vital for protein systhesis
  • Activates important enzymes necessary for metabolism of energy and fatty acids
  • Important for formation of oils and compounds that affect taste and aroma that raise quality of cash crops
  • Component of Vitamin B1 in cereals and legumes
  • Important for production of innate plant defense substances
  • Component of chloroplast protein
Magnesium sulphate is Ph neutral,
Chemical Analsys:
Magnesium Sulphate Heptrahydrate.................49.0% (typical)
    MGSO4 x 7H2) calculated as MGSO4
Water of Chrystallization (H2O...........................50.9% (typical)
K2SO4, CaSO4, KCl. NaCl.......................................0.1% (typical)


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